- Green beans
- Red Cherry tomatoes
- Semi cured Artisan Manchego Cheese Las Terceras
- Oil and Salt
Boil the beans to taste and reserve. Cut in half the tomatoes without actually breaking them. Then take an anchovy, open the cherry tomatoes and place it in the middle; tie the beans and roll them up with the anchovies and the tomatoes. Finally, add Las Terceras Manchego cheese wedges for presentation.