Las terceras queso manchego artesano

Semicured manchego cheese Las Terceras with kikos and guacamole

INGREDIENTS

  • Semicured manchego cheese Las Terceras
  • Crushed kikos
  • Guacamole sauce
  • Sticks
  • Cucumber

PREPARATION

Cut the cheese into wedges and you prick a stick into the base, then we spread the top of the wedges with guacamole and sprinkle them with the kikos crushed. We cut a cucumber in half and prick above the trees of cheese.

Semicured manchego cheese Las Terceras with kikos and guacamole