- Boneless dates (natural)
- Thin slices of Smoked Bacon
- Las Terceras semi-cured Manchego cheese P.D.O.
- Wooden sticks
Wrap each date with a thin slice of bacon and hold it with a wooden stick. In the pan, sauté the bacon with little oil until they are to taste. Finally, add a taco of Manchego cheese to the stick and serve.
We can also introduce a walnut inside the date to add another texture.