Las Terceras Manchego cheese sweets with orange and chocolate

INGREDIENTS

• 100 gr of Las Terceras hard-cured Manchego cheese PDO.
• Half Greek yogurt.
• The grated skin of an orange
• 40 gr of olive oil.
• 5 grams of sugar
• 1 egg.
• 65 gr of flour.
• 5 gr of yeast.
• 1 pinch of salt.

You'll also need:
Milk or dark chocolate, to taste.
Molds, the silicone ones are easy to unmold.

PREPARATION

Mix all the ingredients until you get a homogeneous dough.
Fill the molds.
Bake (In microwave, 5 minutes medium power) (In oven 20 minutes at 180 degrees)
Demold.
Melt the chocolate and decorate with it to taste.