Tapa of Las Terceras Manchego cheese PDO and pear

Tapa of Las Terceras Manchego cheese PDO and pear

Print recipe with Las Terceras Manchego cheese

INGREDIENTS

PREPARATION

We peel the pear and cut it into 4 equal pieces lengthwise. We cut four wedges of Las Terceras Manchego cheese PDO of approximately 3 mm. thick. Next, we wrap each piece of pear with a slice of Serrano ham and place them on the wedges of Manchego cheese. Finally, we accompany with nuts to contrast with the texture. We can also add balsamic oil to taste.

Queso manchego Las Terceras. Ctra Valdepeñas Cózar Km 21 - 13344 Torre de Juan Abad (Ciudad Real) Tel. 926 090 926 - Email: info@lasterceras.com