Manchego cheese surprise
INGREDIENTS
- 2 Filo pastry sheets
- 24 grapes in syrup ( drained)
- 100gr striped Las Terceras cured cheese
- 75 Gr heavy cream
PREPARATION
1
Whip the cream and LAs Terceras striped cured cheese. Heat in a saucepan over low heat until the cream forms.
2
Roll the dough into a cone shaped mold a or make bags ( to taste) and follow the supplier's instructions for baking the dough.
3
Roll the dough into a cone shaped mold a or make bags ( to taste) and follow the supplier's instructions for baking the dough.
