Semicured manchego cheese Las Terceras P.D.O. with kikos and guacamole
- Semicured manchego cheese Las Terceras P.D.O.
- Crushed kikos
- Guacamole sauce
Cut the cheese into wedges and you prick a stick into the base, then we spread the top of the wedges with guacamole and sprinkle them with the kikos crushed. We cut a cucumber in half and prick above the trees of cheese.