Sandwich Bacon, pear and manchego cheese DOP Las Terceras
INGREDIENTS
- Las Terceras semi-cured manchego cheese.
- Thin slices of bacon.
- Integral bread.
- Medium sweet pears (Blanquilla, Williams, Conference...)
- Salt.
PREPARATION
1
Cover a slice of sliced bread with cheese.
2
Grill a little the slices of bacon, so that they are crispier and place them in accordion mode on the cheese.
3
Add a layer of fine pieces of pear with a pinch of salt.
4
Close the sandwich with a slice of bread and add more cheese.
5
Cut a pear, lightly salt it and put it on the sandwich, pressed it until it sticks a little.
6
Put a few small pieces of bacon and some grated cheese on top.
7
Bake 20-25 minutes at 180 degrees.
